I earned a bachelor’s degree from Pepperdine University in Broadcast News. After graduating, I gained a wealth of experience in both the food and entertainment industries. I interned at several communication-related companies including: Entertainment Tonight, TV Guide Channel and Innovative Artists. Additionally, I worked in hospitality for almost a decade in several successful  Los Angeles restaurants, proliferating my passion for food.

Presently, I’m a freelancer, offering news on food + travel and essential dining guides around town. You can find me on Eater LA, Travel + Leisure, Thrillist, Honest Cooking, and more. I would love the opportunity to collaborate with passionate people and am always looking to expand my repertoire. 

Email me: keylav@keylav.com